Recipes

This classic dish gets a healthy twist by adding in Alaska salmon.

These delectable bites will have your guests asking for more with crunchy-topped surimi in mushroom cups.

This lighter, gluten-free take on pasta makes a perfectly healthy combination by pairing zucchini noodles with flavorful Alaska cod.

This convenient one-dish meal combines spices, rice, peppers and Alaska whitefish for a comforting classic.

These quick egg foo young-style omelette cakes are perfect for brunch, dinner or a snack anytime and can be made with fresh, frozen or canned Alaska salmon.

Korean chili paste, miso and honey give a sweet and spicy kick to baked sablefish in this healthy and fresh dish.

Try this take on the classic gyro using grilled Alaska cod for the protein.

Make this super fast and easy no-bake bbq sandwich which highlights the light and sweet taste of Alaska surimi seafood.

Cedar Plank Grilled Alaska Salmon with Sweet Potatoes

These halibut bites pack a punch topped with spicy chipotle, sweet pineapple and salty bacon, and offset with cotija cheese and lime.

Try this recipe for a simple fish-forward twist on the Vietnamese classic sandwich.

Cumin and peppers heat up this rice bowl, topped with pan fried wild Alaska cod or salmon.