Wild Alaska Seafood | Alaska Seafood Marketing Institute

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Seafood Market Bulletins

Find out about supply expectations, key factors impacting demand, and much more through the 2023 salmon bulletins

New Sockeye Salmon Recipes

Try these new recipes made especially for sockeye salmon!

Sockeye Salmon Recipes

Call for Committee Applicants

The application period for ASMI Operational and Species Committees is now open

The seafood bounty of Alaska is unrivaled. With five species of salmon, several varieties of whitefish, and numerous types of crab and shellfish, Alaska offers mouthwatering seafood options for every taste and preference.

Learn More About Alaska Seafood

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Alaska Seafood Species

Health & Nutrition 1

Health & Nutrition

Cooking with Alaska Seafood

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ASMI Industry Tools Quick Links

Alaska Sockeye Salmon Grilling Tips

Alaska Sockeye Salmon Grilling Tips

Grilled Alaska sockeye salmon is sure to please a crowd, whether grilled indoors or out. Here are tips for either method.

Pan Steamed Alaska Seafood Marseilles

White Wine Poached Alaska Fish with Lemon Butter Sauce

Steaming or poaching is a healthy way to infuse flavor into fish. This dish is topped with a simple herb butter sauce for an elegant finish.

Fast & Spicy Alaska Halibut

Fast & Spicy Alaska Halibut

Grill or broil this spice-coated halibut straight from frozen and you’ll have a delicious gluten-free dinner in no time!

Wild Alaska Salmon with Tortellini in Cream Sauce

Wild Alaska Salmon with Tortellini in Cream Sauce

Yummy tortellini pair perfectly with wild Alaska salmon in a rich creamy sauce.

Pan-Seared Alaska Cod with Lemon-Parsley Orzo

Pan-Seared Alaska Cod with Lemon-Parsley Orzo

Pan-seared cod topped with blistered cherry tomatoes is just right alongside brightly flavored orzo - all it needs is a squeeze of lemon!

Crispy Fried Alaska Halibut

Crispy Fried Alaska Halibut

Succulent, golden, crispy fried halibut is an Alaska classic. Make it at home with this simple and flavorful recipe.

The People Behind the Fish

Thousands of Alaska fishermen and processors participate in Alaska’s commercial seafood industry, going above and beyond to bring you the world’s best seafood.

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Think you know Alaska seafood?

Alaska’s vast waters are home to many species, including salmon, whitefish, shellfish and more, all with unique attributes.

Explore Alaska's Species

Learn more about the health and wellness benefits of a diet rich in Alaska seafood

Jun 5

With Alaska seafood’s versatility and broad range of flavors, "wine-not" pair your favorite dish with wine? 🍷

When choosing a red to go with salmon, choose a wine that is low in tannins like Pinot Noir. This red has a high acidity that will perk up the flavors in your salmon. Try your Pinot Noir chilled for a lovely summer drink!

May 31

Alaska takes pride in prioritizing the security of our people.

Did you know that under a comprehensive suite of laws and regulations, the Alaska seafood industry fosters an important foundation of safety and social responsibility?

May 29

ATTENTION 🚨🚨: this flavorful bowl containing bright ingredients and cooked wild Alaska salmon is to die for. Try adding this tasty recipe to your summer meal plans. (🔗 in bio).

May 26

We think Alaska fishermen are the ultimate catch. 🤩

When you #AskforAlaska, know that you're getting high quality, wild seafood.

May 24

At the core of Alaska’s seafood industry are Alaska’s amazing fishing families.

Fishing families hand down not only fishing practices from generation to generation, but also a passion for the importance of sustainability.