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Mini Pancakes with Cream Cheese and Wild Alaska Salmon Roe 2

Mini Pancakes with Cream Cheese and Wild Alaska Salmon Roe

Create an exquisite appetizer of gluten-free pancakes, topped with a creamy bliss and stunning wild Alaska salmon roe.
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Alaska Scallop Sashimi with Pickled Corn, Hazelnuts, and Miso Brown Butter Vinaigrette

Alaska Scallop Sashimi with Pickled Corn, Hazelnuts, and Miso Brown Butter Vinaigrette

Scallop Sashimi, vibrant with pickled corn, hazelnuts, and miso brown butter vinaigrette. A burst of fresh, tangy, and nutty flavors in just 25 minutes.
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Grilled Alaska Sockeye Salmon Skewers with Edamame Hummus

Grilled Alaska Sockeye Salmon Skewers with Edamame Hummus

Savor the fusion of flavors with Grilled Alaska Sockeye Salmon Skewers paired with creamy Edamame Hummus. Ready in 30 mins. Enjoy this unique flavor combo!
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Creamy Risotto with Wild Alaska Smoked Salmon, Goat Cheese, and Asparagus

Creamy Risotto with Wild Alaska Smoked Salmon, Goat Cheese, and Asparagus

Everyone’s favorite, creamy risotto gets an upgrade with the addition of wild Alaska salmon, fresh asparagus, goat cheese, and salmon roe.
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Marinated Alaska Sockeye Salmon with Celery, Ginger and Sichuan Peppercorn

Marinated Alaska Sockeye Salmon with Celery, Ginger and Sichuan Peppercorn

Zesty Alaska Sockeye Salmon: Marinated in citrus, soy, and spices, garnished with celery, orange zest, and Sichuan peppercorns. Ready in 1 hour. Enjoy!
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Wild Alaska Smoked Salmon Salad Wreath

Wild Alaska Smoked Salmon Salad Wreath

Give your holiday party food some beautiful festive hues with an edible salad wreath anchored by Alaska smoked salmon.
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Alaska Pollock Katsu with Kewpie Lime Mayo, Tonkatsu Sauce, Shaved Cabbage

Alaska Pollock Katsu with Kewpie Lime Mayo, Tonkatsu Sauce, Shaved Cabbage

Alaska Pollock Katsu: Battered & breaded pollock, crisp cabbage, and a zesty combo of Tonkatsu Sauce & Kewpie Lime Mayo in a hearty sandwich. Ready in 30 min. Enjoy!
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Spicy Alaska Scallop & Surimi Lettuce Cups with Tobiko, Avocado and Cucumber

Spicy Alaska Scallop & Surimi Lettuce Cups with Tobiko, Avocado and Cucumber

Savor a burst of flavors in Spicy Alaska Scallop & Surimi Lettuce Cups—tender scallops, savory surimi, creamy avocado, crisp cucumber, and zesty homemade mayo create a delightful fusion in every bite.
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Alaska King Crab Mariner Style with Sake, Ginger, Scallions, Soy Sauce, and Butter 1

Alaska King Crab Mariner Style with Sake, Ginger, Scallions, Soy Sauce, and Butter

Alaska King Crab Mariner Style: Crab legs cooked with sake, ginger, scallions, soy sauce, and butter. Ready in 35 min for a delicious and easy seafood dish.
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Alaska Surimi Fritters with Seaweed Tartar Sauce

Alaska Surimi Fritters with Seaweed Tartar Sauce

Crispy Alaska Surimi Fritters with Seaweed Tartar—a quick bite featuring shredded surimi, seaweed-infused sauce, green onions, and furikake.
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Sweet Potato Stew with Wild Alaska Salmon

Sweet Potato Stew with Wild Alaska Salmon

Perfect for a fall day, the base for the stew can be made ahead then finished with Alaska salmon before serving.
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Stuffed Wild Alaska Salmon with Spinach

Stuffed Wild Alaska Salmon with Spinach

An easy yet elegant Alaska salmon entree to impress friends and family.
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Need More Inspiration? Download the Alaska Seafood 40 Years of Fish Cookbook for Fresh Ideas.

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