The Alaska Seafood Marketing Institute aims to make Alaska seafood the #1 seafood of choice for consumers worldwide. Sustainability, quality, and nutrition and health research are our driving pillars. And our global marketing efforts ensure consumers worldwide Ask for Alaska!Learn More About ASMI
Resources for Industry
New Studies Reveal Consumers Prefer Wild Seafood and Crave More Seafood Education
ASMI Careers: Marketing & Communications Specialist/Coordinator
All Hands on Deck
ASMI has tools and resources for the fleet. Learn more about caring for your catch, get access to photos, videos, and print materials, stay connected with the latest industry information, and even get tools to market your catch, all from our Fishermen Resources page.
The ASMI Technical program works to provide research and resources relevant to industry with the latest information available. Check back often for new updates from the ASMI Technical program.
ASMI works with industry experts to produce timely reports on the industry’s economic value, seasonal harvest updates, Covid-19 Impact reports, and specialty research projects.
Global Food Security
The Alaska Global Food Aid Program concentrates on making seafood available to deliver critical high-quality nutrition to meet the needs of those utilizing food banks, food and nutrition safety net programs and disaster relief programs. Alaska seafood products fit unique requirements better than any in the marketplace and help food insecure people across the U.S. and around the world.