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How To Fillet a whole Alaska salmon with an Alaskan Fisherman

How To Fillet a Fish with an Alaskan Fisherman

Date Created

June 23, 2019


Jeremy Woodrow of the Alaska Seafood Marketing Institute (and lifelong fisherman), is in the MUNCHIES Test Kitchen to show us how to properly clean and fillet a fish. He cuts up several salmon steaks and fillets from one big sockeye salmon, removing pinbones while keeping the flesh of the fish intact.



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