Recipes

Brightly flavored pesto pairs perfectly with the bold flavors of pan-fried Alaska salmon. And no need to worry about thawing out the fish - this recipe starts with frozen!

The true flavors of Alaska salmon shine bright in this quick grilled dish with crispy chickpeas. No need to thaw your fish! This recipe shows you how to grill straight from frozen.

This recipe is so simple, yet so flavorful. With just 10 ingredients and a quick bake in the oven, you’ll have this impressive dish on your dinner table in under 30 minutes!

Nutrient rich salmon and farro harmonize with pickled cucumbers and kimchi in this ingenuitive Instant Pot dish.

Alaska salmon is the perfect fish for the grill and these sliders slathered with green goddess aioli are just heavenly!

This recipe made for Foodservice creates a beautiful layered bowl of smoky salmon, grains, pickled beets with mustard seeds and topped with a flavorful everything crumb mixture.

Kelp noodles pair beautifully with wild Alaska salmon in this recipe by Chef Michael Scelfo.

Cooking a whole side of salmon is easy and a great way to feed a crowd. This recipe is topped with a creamy herb sauce that’s out of this world!

Tangy sumac-seasoned Alaska salmon is a crowd-pleaser, especially when drizzled with a pomegranate lemon dressing.

This recipe, made for foodservice, pairs healthy and fresh wild Alaska salmon with classic breakfast burrito ingredients.

This recipe shows off the Alaska pink salmon’s texture. The crunch and pop of toasted almonds and fried onions never disappoints.

Pan-seared Alaska salmon with a bright side salad is like summertime on a plate!