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Alaska Cod Parmesan with Zucchini Noodles
This lighter, gluten-free take on pasta makes a perfectly healthy combination by pairing zucchini noodles with flavorful Alaska cod.
Favorite
Alaska Halibut or Cod Stew with Fennel and Orange
This warming Alaska halibut or cod stew is ready in just two steps and is full of zesty flavor. Recipe courtesy Ryan and Sara Hall.
Favorite
Pan-Seared Alaska Cod over Minted Pea Purée
This easy-to-prepare dish is low in calories and high in flavor! Alaska cod provides muscle-building protein and high digestibility so you feel pleasantly full and satisfied after eating it.
Favorite
Grilled Alaska Cod Gyro
Try this take on the classic gyro using grilled Alaska cod for the protein.
Favorite
Salt & Pepper Alaska Cod
Crunchy Alaska cod fillets can be turned into a spicy sandwich, made into a fresh rice bowl or tossed in a zesty stir fry.
Favorite
White Wine Poached Alaska Fish with Lemon Butter Sauce
Steaming or poaching is a healthy way to infuse flavor into fish. This dish is topped with a simple herb butter sauce for an elegant finish.
Favorite
Alaska Honey Sriracha Salmon Noodle Bowl
This flavorful noodle bowl combines spicy ginger and rich fish sauce with sweet honey-glazed fish for a perfect combination. Use salmon or cod to finish off the dish.
Favorite
Alaska Honey Sriracha Cod Noodle Bowl
This flavorful noodle bowl combines spicy ginger and rich fish sauce with sweet honey-glazed fish for a perfect combination. Use salmon or cod to finish off the dish.
Favorite
South of the Border Alaska Cod Bowl
Cumin and peppers heat up this rice bowl, topped with pan fried wild Alaska cod or salmon.
Favorite
Bear Tooth Alaska Cod Tacos
Keep it simple with these broiled Alaska cod tacos with all the classic fixings.
Favorite
IPA-Poached Alaska Cod
Whether you’re catching or eating, fish and beer naturally go together. This is the perfect way to use up that old flat beer in the growler or those cheap domestics that someone brought over last week
Favorite
Roasted Alaska Cod with Kale Pesto and Tomato Jam
Pesto and fish seem like they were made for each other. Pesto is such a simple sauce that can be made with just about any leafy green, nuts, a little cheese, some garlic and oil.
Favorite
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Need More Inspiration? Download the Alaska Seafood 40 Years of Fish Cookbook for Fresh Ideas.
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