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ASMI 40th Anniversary
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Types of Fish
Alaska Pollock
Atka Mackerel
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Pacific Herring
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Korean Style Alaska Salmon Belly Skewers
Salmon belly is considered one of the most delectable parts of the fish because of its high fat content. Serve them with a spicy Korean-style sauce for a truly tasty treat. Recipe courtesy Keoni Chang
Favorite
Chili Garlic Alaska Pollock
The chili garlic sauce in this recipe gives Alaska pollock a spicy-sweet kick.
Favorite
Alaska Dukkah Dusted Rockfish
Rockfish shines in this recipe, coated with your own version of the healthy Egyptian spice dukkah, atop a bed of delicious vegetables.
Favorite
Alaska Salmon en Papillote
This recipe envelops Alaska salmon in parchment for a simple and lovely display when plated.
Favorite
Thai Seared Alaska Cod Salad
Thai spices coat wild Alaska cod to be the star of this flavorful and quick salad.
Favorite
Smoky Seared Alaska Cod
Add quick greens to this easy and flavorful way to prepare wild Alaska cod to make a complete weeknight meal.
Favorite
Alaska Pollock a la Plancha
Skillet or griddle seared pollock fillets top a bed of bright vegetables in this moisture-rich fish dish.
Favorite
Alaska Sole & Snow Crab Ceviche
This fresh ceviche uses both Alaska crab and sole for added flavor and texture.
Favorite
Wild Alaska Halibut Cakes
Polenta and potatoes help keep these tasty and gluten-free Alaska halibut cakes together while scallions add a fresh burst of flavor. Fry them up in no time for the perfect Alaska appetizer.
Favorite
Alaska Cod and Smoked Salmon Chowder
Alaska cod and smoked salmon are two peas in a pod when it comes to this classic, kid-friendly chowder recipe. Photo by Steve Lee.
Favorite
Alaska Pollock Gratin
Tender Alaska pollock with a cheesy sauce is broiled until bubbly and browned. This recipe is a winner for kids and adults alike! Photo by Steve Lee.
Favorite
Alaska Cod Jerk Tacos with Maple Mango Slaw
This is the People's Choice Winner in Alaska Seafood Marketing’s 1st Ever Wild Alaska Fish Taco Recipe Contest.
Favorite
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Need More Inspiration? Download the Alaska Seafood 40 Years of Fish Cookbook for Fresh Ideas.
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