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Salmon - Sockeye
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Citrus Alaska Salmon & Pearled Saffron Couscous Grain Bowl
Healthy and immunity boosting wild Alaska salmon seafood bowl with sophisticated notes of saffron and cucumber tomato salad.
Favorite
Sticky Sesame Alaska Salmon Taco
Alaska salmon tacos are bold and full of flavor, topped with zesty cabbage slaw and fresh avocado slices. Photo credit: Steve Lee
Favorite
Smoked Alaska Sockeye Salmon & Grain Bowl
This recipe made for Foodservice creates a beautiful layered bowl of smoky salmon, grains, pickled beets with mustard seeds and topped with a flavorful everything crumb mixture.
Favorite
Cool Cucumbers Poke Bowl
Options abound to customize this salmon based poke bowl.
Favorite
Grilled Alaska Sockeye Salmon with Compound Butter
Alaska sockeye salmon was made for the grill! Keep it simple and show off the bold flavors of wild sockeye with this grilled recipe topped with a lemon herb compound butter.
Favorite
Wild Alaska Sockeye Salmon Cakes with Spice Turmeric Garlic
Recipe by Chef Kim Sunée, author of “A Mouthful of Stars” and “Trail of Crumbs”
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Alaska Sockeye Salmon Grilling Tips
Grilled Alaska sockeye salmon is sure to please a crowd, whether grilled indoors or out. Here are tips for either method.
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Alaska Sockeye Salmon with Molasses Marmalade Glaze
A sticky, sweet, smoky marmalade and molasses glaze is absolute perfection when brushed on a succulent grilled Alaska sockeye salmon fillet.
Favorite
Alaska Sockeye Salmon with Herbs and Garlic
Alaska sockeye salmon’s bold, buttery flavor shines through in this adaptable grilled recipe with an herb and garlic rub.
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Need More Inspiration? Download the Alaska Seafood 40 Years of Fish Cookbook for Fresh Ideas.
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