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Salmon - All
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Wild Alaska Pulled Salmon Salad
Taste springtime with this wild Alaska pulled salmon salad. Packed with vibrant veggies and fresh flavors, this is a healthy and refreshing dish perfect to welcome spring!
Favorite
Creamy Avocado Pesto Pasta with Alaska Salmon Bites
A creamy avocado pesto coats tender pasta, topped with perfectly seared salmon cubes for a fresh and flavorful dish.
Favorite
Lemony Alaska Pink Salmon Bucatini
This pantry-friendly pasta comes together quick for a family-friendly comfort meal. The toasty garlicky breadcrumbs make this dish delectable.
Favorite
Air Fryer Alaska Salmon Rub 3 Ways
Try this Air Fryer Alaska Salmon Rub 3 ways, featuring wild salmon fillets seasoned with your choice of Greek, BBQ, or turmeric ginger rubs, air-fried in just 20 minutes.
Favorite
Salmon & Quinoa Harvest Bowl with Creamy Matcha Dressing
Celebrate the bounty of summer and welcome fall with this tender salmon, roasted veggies, and quinoa harvest bowl, all topped with a creamy matcha dressing. A perfect seasonal transition dish!
Favorite
Stuffed Wild Alaska Salmon with Spinach
An easy yet elegant Alaska salmon entree to impress friends and family.
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Canned or Air-Fried Wild Alaska Salmon Carbonara
Include a tasty quality protein boost to your carbonara with easy canned or air-fried Wild Alaska salmon.
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Glass Noodle Bowl with Wild Alaska Salmon
This bowl combines the delicate sweetness of wild-caught Alaska salmon with the subtle chewiness of glass noodles and a harmonious blend of fresh vegetables and a yummy peanut sauce.
Favorite
Broiled Wild Alaska Salmon with Coconut Curry Rice Noodles and Green Beans
Creamy coconut rice noodles pair elegantly with crisp green beans and support the star of the plate, wild Alaska salmon.
Favorite
Quick Stir-fry Mei Noodles with Wild Alaska Salmon
Savor Mei noodles with Wild Alaska Salmon: a vibrant fusion of egg noodles, tender salmon, and zesty Sriracha blend, topped with bean sprouts and spring onion
Favorite
DIY Alaska Salmon Hand Rolls
"Canned salmon from Alaska is the star of the show in this recipe. Tossed in a spicy Kewpie mayo sauce flecked with scallions, the resulting fish is rich and flavorful—no cooking required." - Joy Cho
Favorite
Seared Alaska Salmon with Green Olive Salsa Verde
The bold flavors of olives and lemon bring out the delicious and delicate flavor of wild Alaska salmon in this recipe.
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Need More Inspiration? Download the Alaska Seafood 40 Years of Fish Cookbook for Fresh Ideas.
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