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Greek Tavern Alaska Fish Fries
Great for hosting! A delicious meal with a group full of flaky Alaska Pollock for a tasty source of protein.
Favorite
Char Sui Alaska Pollock Noodle Bowls
Featuring wild Alaska pollock fillets glazed in a savory Char Sui sauce, served atop a bed of Yakisoba noodles and crisp vegetables, all drizzled with a zesty Sesame-Lime Vinaigrette.
Favorite
Harissa Alaska Cod Rice Bowls
Try these Harissa Alaska Cod Rice Bowls for a flavorful meal in just 40 minutes. A delicious week night dinner!
Favorite
Buttery Cracker Topped Alaska Cod
Savor Buttery Cracker Topped Alaska Cod, air-fried to golden perfection in just 25 minutes! Sprinkle with chives, serve with lemon wedges, and enjoy!
Favorite
Mediterranean Alaska Pink Salmon Burgers
You can make the patties up to a day ahead, just cover and chill before coating in panko and panfrying.
Favorite
Air Fryer Alaska Salmon Rub 3 Ways
Try this Air Fryer Alaska Salmon Rub 3 ways, featuring wild salmon fillets seasoned with your choice of Greek, BBQ, or turmeric ginger rubs, air-fried in just 20 minutes.
Favorite
Lemony Alaska Pink Salmon Bucatini
This pantry-friendly pasta comes together quick for a family-friendly comfort meal. The toasty garlicky breadcrumbs make this dish delectable.
Favorite
Szechuan Alaska Salmon Bites and Garlicky Green Beans
Try these zesty Szechuan Alaska Salmon Bites, air-fried to golden perfection and glazed with a savory soy-marmalade sauce, served with garlicky green beans for a flavorful meal in just under an hour.
Favorite
Alaska Sockeye Salmon, Apples & Mustard
Pork chops with apples & mustard have long been a staple in many households. To flip this to fish, the richness of salmon pairs perfectly with the sweetness of the apples & acidic bite of the mustard.
Favorite
Alaska Bairdi Crab Fregola
Indulge in bairdi crab fregola, a Sardinian pasta elevating succulent crab with rich stock and zesty sofrito—culinary excellence awaits!
Favorite
Alaska Scallop Sashimi with Pickled Corn, Hazelnuts, and Miso Brown Butter Vinaigrette
Alaska Scallop Sashimi, vibrant with pickled corn, hazelnuts, and miso brown butter vinaigrette. A burst of fresh, tangy, and nutty flavors in just 25 minutes.
Favorite
Grilled Alaska Sockeye Salmon Skewers with Edamame Hummus
Savor the fusion of flavors with Grilled Alaska Sockeye Salmon Skewers paired with creamy Edamame Hummus. Ready in 30 mins. Enjoy this unique flavor combo!
Favorite
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Need More Inspiration? Download the Alaska Seafood 40 Years of Fish Cookbook for Fresh Ideas.
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