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Lomi Lomi Alaska Pink Salmon Lettuce Wraps
A Hawaiian classic. Alaska pink salmon is perfect for this preparation as its flesh is slicked with natural oils and flavorful when eaten raw.
Favorite
Honey-Pom Red Pepper Wild Alaska Cod Quinoa and Lentil Bowl (Foodservice)
Healthy wild Alaska seafood bowl with honey-pom glazed cod and rich lentils and quinoa salad.
Favorite
Citrus Wild Alaska Salmon and Pearled Saffron Couscous Bowl (Foodservice)
Healthy and immunity boosting wild Alaska salmon seafood bowl with sophisticated notes of saffron and cucumber tomato salad.
Favorite
Miso and Yuzu Wild Alaska Sole Soba Noodle Bowl (Foodservice)
Healthy and fresh Alaska seafood bowl featuring wild Alaska sole paired with fresh veggies and bold flavors.
Favorite
Smoky Harissa Baked Wild Alaska Cod Bulgur Bowl (Foodservice)
Healthy wild Alaska cod bowl with harissa aioli, fresh veggies and bulgur grains.
Favorite
Spicy Wild Alaska Surimi Seafood Shishito Rice Bowl (Foodservice)
Healthy wild Alaska pollock surimi bowl with fresh veggies, fragrant jasmine rice, miso aioli and yuzu ginger dressing.
Favorite
Char-Grilled Wild Alaska Salmon Rice Bowl with Peanut Tamarind Sauce (Foodservice)
Healthy Alaska seafood bowl with wild Alaska salmon skewers, fresh veggies and zesty peanut sauce.
Favorite
Caramelized Pineapple Adobo Wild Alaska Rockfish & Gingered Brown Rice Bowl (Foodservice)
Healthy and fresh Alaska seafood bowl with succulent rockfish and bold gingery flavors.
Favorite
Crispy Alaska Pollock Spicy Hanoi Noodle Bowl (Foodservice)
Healthy wild Alaska pollock bowl with a spicy flair and packed full of nutritious protein and veggies.
Favorite
Alaska Halibut Poached in Coconut Green Curry
Alaska halibut is delicately poached in a flavorful Thai-style green curry for a dinner that’s bursting with flavor and color.
Favorite
Smoky Harissa Baked Alaska Cod Bulgur Bowl
Healthy wild Alaska cod bowl with harissa aioli, fresh veggies and bulgur.
Favorite
Honey-Pom Red Pepper Alaska Cod Quinoa & Lentil Bowl
Healthy wild Alaska seafood bowl with honey-pom glazed cod and rich lentils and quinoa salad.
Favorite
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Need More Inspiration? Download the Alaska Seafood 40 Years of Fish Cookbook for Fresh Ideas.
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