Recipes

Try these Harissa Alaska Cod Rice Bowls for a flavorful meal in just 40 minutes. A delicious week night dinner!

Savor Buttery Cracker Topped Alaska Cod, air-fried to golden perfection in just 25 minutes! Sprinkle with chives, serve with lemon wedges, and enjoy!

This creamy spread comes together quickly with wild Alaska cod and a few extra ingredients.

Wild-caught, tender Alaska cod serves as an exceptional alternative to chicken in Chef Chris Cosentino's Saltimbocca creation.

Using frozen fish sticks make these tacos an easy weeknight meal.

Fresh vegetables, Wild Alaska cod and ramen noodles compose a flavor-and-colorful bowl.

Tomatoes, Red Onion, Cod, all in one bite! What's better?

Alaska Cod's delicate, white flesh yields perfectly when cooked, pairing perfectly with this sun-kissed medley while retaining its uniquely delicious personality. -Chef Vitaly Paley

All the bold flavors of Korean fried chicken in a crispy wild Alaska cod taco topped with a sweet, tangy and spicy gochugaru cabbage slaw and gochujang sour cream.

This taco brings out all the craveable flavors of traditional buffalo style chicken wings but in a delicious and healthier taco featuring wild Alaska cod.

"The following recipe is a loose twist on a classic comfort food: fish and chips. Here, Alaska cod fillets are lightly breaded (not battered!) and baked in the oven." - Joy Cho

Healthy wild Alaska seafood bowl with honey-pom glazed cod and rich lentils and quinoa salad.