Leah Kraftt

ASMI will be attending the all-member meeting for  Healthy Menus R&D Collaborative on January 17th-18th, 2023. "The Culinary Institute of America (CIA) Healthy Menus R&D Collaborative (HMC) is a member-based initiative designed to take inspiration, information, and insights from other CIA health and wellness initiatives and craft highly targeted, sector-specific, practical solutions that contribute towards […]

ASMI will be attending the James Beard Foundation's 2023 Chef Action Summit in Houston, TX on January 29-31. "The James Beard Foundation is a nonprofit organization with a mission to celebrate, support, and elevate the people behind America’s food culture and champion a standard of good food anchored in talent, equity, and sustainability. Our second […]