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Alaska Seafood Competes at 2021 Great American Seafood Cookoff

August 15, 2021 | Activities & Promotions
GASCO 2021 Alaska Chef

ASMI sponsored Chef Wesley Choy to represent Alaska Seafood at the 2021 Great American Seafood Cookoff on August 7 in New Orleans, LA. Chef Choy, the executive chef of Alyeska Resort in Girdwood, AK, and his assistant Ryan Gelosa competed against chefs from 13 states with an Alaska sablefish dish with Korean accompaniments that impressed the judges. While Alaska did not bring home the crown in 2021, the event provided an opportunity to share Alaska seafood with chefs, culinarians and media from across the U.S.