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Chef Familiarization Trip 2024

July 15, 2024 - July 19, 2024
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ASMI Domestic team will be introducing 5 renowned chefs from across the United States to Alaska’s vibrant seafood industry, offering firsthand experiences like harvesting crab, fishing and preparing freshly caught fish. Each day will showcase Alaska’s rich seafood bounty and educate chefs on sustainable fishing practices, and the variety of species Alaska’s waters have to offer.

Details

Start:
July 15, 2024
End:
July 19, 2024
Event Categories
Trade Missions

Organizer

Sarah Wallace

Venue

Juneau, Alaska