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Cook Wild with Alaska Seafood

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The seafood bounty of Alaska is unrivaled. With five species of salmon, several varieties of whitefish, and numerous types of crab and shellfish, Alaska offers mouthwatering seafood options for every taste and preference.

Learn More About Alaska Seafood

The People Behind the Fish

Thousands of Alaska fishermen and processors participate in Alaska’s commercial seafood industry, going above and beyond to bring you the world’s best seafood.
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Think you know Alaska seafood?

Alaska’s vast waters are home to many species, including salmon, whitefish, shellfish and more, all with unique attributes.

Explore Alaska's Species

Learn more about the health and wellness benefits of a diet rich in Alaska seafood

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Break out the air fryer. DYK that you can air fry Alaska salmon in under 15 minutes? 😋

This simple Alaska salmon recipe featuring a zesty couscous salad is sure to delight your tastebuds. (🔗 in bio).
How do you #CookWild? 🍽 🐟​

Have fun in your kitchen, try something new - embrace flavorful dishes with WILD Alaska seafood as the focus of your plate. Don't forget to #AskforAlaska to guarantee wild, sustainable seafood for all your upcoming culinary adventures! Stay tuned for more recipe inspo to cook wild all year long and share how you #CookWild and your favorite ways to prepare Alaska seafood.
This take on saltimbocca by @chefchriscosentino features wild-caught, tender Alaska cod as an alternative to chicken.

Consider serving this recipe family-style for the tastiest dinner experience! (🔗 in bio).