Executive Director Jeremy Woodrow joined the Southeast Conference Mid-Session Summit Fisheries Panel Feb. 11 to give a brief overview of the challenges and opportunities for the Alaska Seafood industry. Jeremy Woodrow’s presentation begins at 3:45:00. ... See MoreSee Less
ASMI and the McKinley Research Group (formerly McDowell Group) have launched two new surveys to measure COVID-19’s impact on both Alaska’s commercial fishermen and processors. The short surveys will be available through March 18, 2021 at ASMIcovidsurveyfishermen.com (for harvesters) and asmicovidsurveyprocessors.com (for processors). ... See MoreSee Less
ASMI has partnered with McKinley Research Group to provide information on COVID-19 to keep the industry informed on the pandemic’s economic effects. All of the COVID-19 briefing papers are available here bit.ly/3bawdR3... See MoreSee Less
Did you know that pacific cod is one of the most fully utilized species?
ASMI produced a new technical fact sheet on Wild Alaska Pacific cod (Gadus macrocephalus) which supports ASMI’s objectives of educating and informing the industry, market, trade, and consumers on the technical aspects of Alaska’s seafood products bit.ly/2NYHfzG. ... See MoreSee Less