Alaska Canned Salmon
Wild Alaska Salmon is one of the richest sources of omega-3 fatty acids - especially EPA and DHA - selenium and Vitamin D of any foods. It also provides easily digested protein and several B vitamins, all part of a healthy, balanced diet. Just as important, Wild Alaska Seafood is low in environmental contaminants, including methylmercury, so it is safe for people of all ages, including pregnant and nursing women and young children.
3.75"x8.5" Alaska Canned Salmon Brochure - English
(8-053)
3"x5" Alaska Canned Salmon Recipe Leaflet
(8-016)
E-brochure
3.75"x8.5" Alaska Canned Salmon Brochure - Spanish
(8-054)
Pop-Up 3"x5" Recipe Holder
(8-020)
Recipe E-Leaflet
Order sample materials today. Email Mark Jones at mjones@alaskaseafood.org