Newsletter Home     Wild Watch     Harvest Update     Featured Articles     Featured Recipe     Order Materials Try this flavorful recipe to grill wild Alaska salmon: Terrific Taj Rub Ingredients: 1 Tablespoon garam masala (Indian spice) 1 to 2 teaspoons packed brown sugar, to taste 1 teaspoon coarse kosher salt 1/2 teaspoon garlic powder 1/4 teaspoon paprika 1/4 teaspoon onion powder Directions: Blend all ingredients. Rub/pat 1/2 to 1 teaspoon on each Alaska Salmon portion or all onto salmon side. This recipe works great whether you use a plank or cook straight on the grill. For Planking Tips Click Here: http://alaskaseafood.org/recipes/tips/pages/tip-plank.html For Grilling Tips Click Here: http://alaskaseafood.org/recipes/tips/pages/tip-grilling.html