Alaska Seafood Marketing Institute (ASMI)
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Alaska Pollock

Alaska Pollock
Alaska Pollock is extremely versatile, with a firm texture and mild taste.

  • Known for its versatility, the snow-white fillet flakes beautifully and offers a lean texture and mild taste.
  • Alaska Pollock are the most abundant species of Alaska Seafood.
  • The Alaska Pollock Fishery is certified to meet the strict environmental standard of the Marine Stewardship Council.

A Graph showing Flavor at Mild and Texture at Delicate

Serving Size 3.5 oz. Calories Protein (g) Fat (g) Saturated Fat (g) Sodium (mg) Cholesterol (mg)
Pollock 117 25 1 * 109 90