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April 23 , 2009 Edition

Go Wild Alaska Style! in Boston


Go Wild Alaska Style! in Boston Sustainability Sign


An ice sculpture replicated the new Alaska quarter, issued in 2008.

 

Fish Ice Sculpture

Chef Ben Phillips from NYC Restaurant Oceana
Chef Ben Phillips from NYC Restaurant Oceana

 

Chef Dan Enos
Chef Dan Enos

 

Chef Seaver and Associate
Chef Seaver (right) and associate

 

Chef Jason Wilson from CRUSH in Seattle, WA
Chef Jason Wilson from CRUSH in Seattle, WA