Foodservice

Alaska Whitefish Varieties
 

Whitefish recipe

Anoplopoma fimbria
Sablefish, Black cod

ALASKA SABLEFISH

Thanks to its rich oil content, Alaska Sablefish is exceptionally flavorful and an excellent fish for smoking.

  • Features a rich, sweet flavor and large flakes.
  • Offers an average weight of five to nine pounds.
  • Known for its velvety, soft and tender meat.
  • Very popular as a smoked fish.

Supply and Availability

  • Fresh and frozen sablefish is available year-round

Flavor/Texture Chart

 

Nutritional Information

  • High-quality protein.
  • Furnishes important minerals, such as iodine, phosphorus, magnesium, copper, iron, zinc and calcium.
  • Highly polyunsaturated fats - well-suited to low cholesterol diets.

Serving Size 3.5 oz. Calories Protein (g) Fat (g) Saturated Fat (g) Sodium (mg) Cholesterol (mg)
Sablefish-
Black Cod
195 13.4 15.3 3.2 56 49

 

Varieties > Cod, Halibut, Pollock, Sole, Sablefish, Surimi Seafood

 

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