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ALASKA SNOW CRAB
Snow Crab
Chionoecetes bairdii
Chionoecetes opilio
Chionoecetes tanneri
Alaska Snow Crab, with its unique, sweet, delicate flavor, snowy-white
meat and tender texture, projects an image of simple elegance for a
myriad of convenient and profitable signature items.
- Average weight is 1 to 3 pounds.
- Most often found on a variety of menus; from full-service to specialty
restaurants.
- Its simple elegance offers pure enjoyment to patrons of all types
of operations.
- Used in countless menu applications such as appetizers, salads,
entrées, soups and chowders
- Alaska Snow Crab is recognized as one of today's best shellfish
values.
- Alaska Snow Crab has widespread consumer appeal.
- Alaska Snow Crab is also ideal for catering and restaurant take-out.
- Cleaned and pre-cooked, Alaska Snow Crab ready to heat and serve.
Supply and Availability
- Alaska Snow Crab is available frozen in abundant supply throughout
the year.
Nutritional Information
- Low in fat and calories.
- High in protein.
- An excellent source of vitamin A and important trace minerals.
| Serving Size 3.5 oz. |
Calories |
Protein (g) |
Fat (g) |
Saturated Fat (g) |
Sodium (mg) |
Cholesterol (mg) |
| Snow Crab |
136 |
19 |
6 |
1 |
536 |
93 |
Packaging Specifications
| Product Forms |
Carton Size |
Portion Size |
| Claw-on Clusters |
1/10, 1/20, 1/25 |
16 oz. |
| Claw-off Clusters |
1/20, 1/25 |
16 oz. |
| Snap 'n Eat Legs |
1/10, 1/20, 2/10 |
12 to 16 oz. |
| Single Cut Legs and Claws |
1/20, 1/25 |
8 to 16 oz. |
| Split Legs and Claws |
1/10, 1/20, 1/25 |
1 to 12 oz. |
| Cocktail Claws |
6/3 |
4 oz. |
Varieties
> Dungeness Crab, King
Crab, Snow Crab, Scallops,
Pink Shrimp, Spot Prawn
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