Alaska Whitefish | Harvesting | Resource Management | Processing | Buying Tips
Nutritional Information (PDF) | Harvest Seasons (PDF) | Safety, Quality & Purity | Publications

Publications
Readers are encouraged to consult other ASMI publications for more information on Alaska Whitefish, including:

• Characteristics of Common Flatfish
• Recommended Whitefish Quality Guidelines
• Premium Quality Specifications - Whitefish Fillets
• Alaska Halibut Cutting Brochure
• Fact Sheets for Alaska Sole, Alaska Cod, Alaska Pollock, Alaska Halibut, Sablefish, and Alaska Surimi
• Handling Halibut - A Handbook for Commercial Fishermen

You can obtain these materials by ordering online from our website at www.alaskaseafood.org, or request a Sales Aids & Literature Catalog by calling 1-800-478-2903.