The newest effort includes the development of a “Go Fish:Adventures in Alaska” foodservice activity program.The program includes menu shells for foodservice operators to feature a children’s only menu as well as kid’s items, including temporary tattoos, educational posters and placements that feature activities such as mazes, puzzles, connect the dots and much more.

Foodservice operators can request a four-page brochure that features kid’s menu ideas and suggestions developed by ASMI Executive Chef, Peter D’Andrea, as well as the benefits of menuing Alaska Seafood to children.

“Statistics show that children spend close to 35 billion dollars each year from their own piggy banks and supports that they influence where the family dines. Therefore, it only made sense to help foodservice operators creatively menu Alaska Seafood while educating their customers about Alaska and its great outdoors,” said Claudia Hogue, Marketing Director for ASMI.

Foodservice operators can request these materials by calling ASMI at 800-806-2497

Click here to order "Go Fish " Point-of-Sale materials
Last Frontier Place Mat- (Part #40-001)
Last Frontier Poster- (Part #40-002)
Alaska Stories Place Mat- (Part #40-003)
Alaska Stories Poster- (Part #40-004)
What's the Big Deal Place Mat - (Part #40-005)
What's the Big Deal Poster - (Part #40-006)
Menu Sheet - (Part #40-007)
Tattoos - (Part #40-008)
Marketing Brochure - (Part #40-009)