Pick one of Chef Zweiban's Alaska Seafood recipes:
(Photos courtesy of McDonnell Kinder & Associates)

Alaska Keta Salmon Ceviche with Pickled Cucumbers, Jicama, Watermelon, Chilies and Taro Root Crisps
	Pan Roasted Alaska Black Cod with Orange Braised Fennel and Leeks and a Spanish Red Wine Vinaigrette
Coconut-Chile Marinated Alaska Scallop Anticuchos

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