Alaska Seafood Home
Beyond Center-of-Plate

A great menu is essential for success in today's marketplace, and Alaska Seafood is a perfect choice. Always wild, natural and sustainable, Alaska Seafood boasts a wide variety of flavorful, healthy protein options, from salmon and halibut to cod, Pollock, sole, and crab. It all showcases beautifully in traditional center-of-plate applications, as well as smaller plates, including delicious starters and finger foods, signature sandwiches, entrée-worthy salads and even distinctive soup preparations. Any way you choose to use it, Alaska Seafood makes the menu.

The following 12 innovative and delicious recipes are featured in the "Menu Essentials" recipe book by the Alaska Seafood Marketing Institute, and are also available online. Simply click on the recipe photos below to be redirected to the full recipe. There you can also download a printable version of each recipe.

Alaska Cod Torta

Alaska Salmon BLT

Alaska Snow Crab Sushi Salad

Alaska Snow Crab Tortilla Soup

Alaska Sole or Salmon Sliders

Chile-Rubbed Alaska Cod Tamale

Crispy Baked Alaska Pollock & Veggie Egg Roll

Greek Alaska Pollock Pita Sandwiches

Grilled Alaska Salmon with Avocado & Papaya Spinach Salad

Oregano-Crusted Alaska Cod with Greek Quinoa Salad

Pistachio-Crusted Alaska Halibut Kebabs

Seared Alaska Sole on Spicy Sesame Noodles

For the full "Menu Essentials" recipe book: